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The Last Supper

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Darius Cooks Releases Vegan Cookbook

  The famous chef, Darius Cooks, releases his new cookbook Vegan BUT WITH SOUL that has soulful plant-based recipes that are quick, simple, and fun!. This cookbook features some of your favorite items that you love but are vegan. He includes breakfast, lunch, dinner, dessert, and pastas so you can have all types of choices. … Continue reading

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THE OLDEST BLACK OWNED RESTAURANT IN U.S. FOR MORE THAN 100 YEARS!!!!!

THE OLDEST BLACK OWNED RESTAURANT IS Jones Bar-B-Q Diner in Marianna, Arkansas currently owned by James Jones and his wife Betty. The diner has been open since at least 1910(109 years)and is still widely known for serving the best barbecue pork with a secret sauce. James’ grandfather, Walter Jones, was the founder and first pitmaster. … Continue reading

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15 Year Old CEO Creates “Sienna Sauce”

Tyla-Simone Crayton is the fifteen year old CEO of Sienna Sauce out of Houston, Texas.  The young foodie relocated from Bedford-Stuyvesant, Brooklyn to the Sienna Plantation area of Texas, hence the brand name Sienna Sauce. In an effort to recreate a flavor of sauce she missed from back home, she experimented and stirred up some … Continue reading

Posted in The Last Supper